Now when you refer a friend, you get $100 on us! Your friend also gets $100!
GIVE 100$
GET 100$
Two great reasons to bring all your friends to enjoy COPA with you.
Win-win and no-brainer, right?
Share your friend's email address and we'll take care of the rest:
Training Spaces
Common Spacess
Staff
Training Spaces
All training technology within COPA STC will be operated on a touchless basis, preventing common/high touch points for athletes.
Sanitation wipes and hand sanitizer will be provided in each training space for use during the sessions by athletes and coaches.
We are eliminating any high touch equipment or need for athletes to touch any ball, cones, or other equipment with their hands.
When using our TOCA ball launchers, athletes will receive their own bag of sanitized soccer balls.
We have curated curriculum designed to teach physical, technical, and cognitive development while maintaining social distancing of 6+ feet.
Where applicable, four athletes or less will be utilizing the training technology while four or less athletes wait in resting zones designated by floor markers separated by 6 feet.
COPA STC is temporarily suspending any exercises, games, or activities that would involve members playing against each other. All training will be individual training in their own personal space.
Training spaces will have designated entry and exit routes.
There will be a 15-minute grace period before sessions to account for sanitization between sessions and to limit the number of people in the building at any given time.
When exiting the building through the Turf Arena doors, athletes will be released from their training spaces one at a time to allow for social distancing and to eliminate any congestion points.
Common Spacess
All members will be required to have their temperature taken/logged and will be required to visit a hand sanitizer station upon arrival to the facility.
All doors inside and outside of the building will be opened during business hours to limit unnecessary touching and for fresh airflow.
All cubbies and storage areas will be removed or blocked off and members will be asked to bring as little as possible to sessions. One drawstring bag with a water bottle, shoes, personal towel and a phone will be permitted.
The use of gear (mannequins, ball launchers, pinnies) will be highly limited and proper disinfection will take place after any use.
Only the re-fill feature will be accessible on the water fountains. Members are encouraged to bring their own water from home.
The vending machines will remain closed.
Members are asked to attend sessions alone to limit the number of people inside the building.
Members will be permitted inside the building 10 minutes before the session begins and asked to leave immediately after the session. Upon arrival, they are asked to go directly to their assigned training space.
Staff
When employees are on site, they are required to work in designated office areas, which are located in separate rooms and account for social distancing.
Upon arrival to the facility, employees are required to wash their hands. Hand washing stations are in the downstairs kitchen, upstairs kitchen and downstairs bathrooms.
All employees are required to take and log their temperature before beginning work.
If clock-in is required, employees will be provided with a disinfectant wipe, which they should use to clean the machine before and after use.
All employees will be provided with PPE, including masks, which they are required to wear whenever in the building.
The common areas, like the kitchen, will be closed to all employees except for the use of the sink to wash their hands.
Employees are required to wash their hands between training sessions and will be provided with hand sanitizer and disinfecting wipes at each training space.
All training protocols will include social distancing and no coaches should ever come within 6ft of any other employee or member.